Brownies with Frosting

These brownies with frosting combine a rich, fudgy texture with a creamy layer of chocolate frosting, creating a delightful dessert perfect for any occasion.

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Prep Time 15

Cook Time 25

Total Time 40

Course Dessert, Snack

Cuisine American

Servings 16 squares

Calories 250 kcal

Ingredients

Brownie Ingredients

1 cup Unsalted butter Melted for the brownie base
1 cup Granulated sugar Adds sweetness
1 cup Brown sugar Adds chewiness and moisture
4 large Eggs Provides structure and binding
1 teaspoon Vanilla extract Enhances flavor
1 cup All-purpose flour Adds structure
1/2 cup Cocoa powder Gives chocolate intensity
1 teaspoon Baking powder Provides light lift
1/2 teaspoon Salt Balances flavors

Frosting Ingredients

2 cups Powdered sugar Main ingredient for frosting
1/4 cup Cocoa powder For chocolate flavor in frosting
2 tablespoons Milk For smooth texture
1/4 cup Softened butter For frosting richness
1 teaspoon Vanilla extract Enhances frosting flavor

Instructions

Preparation

Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
In a large bowl, melt the unsalted butter and mix it in with granulated sugar and brown sugar until well blended.
Beat in the eggs one at a time, followed by stirring in the vanilla extract.
In a separate bowl, combine the all-purpose flour, cocoa powder, salt, and baking powder.
Gradually add the dry mixture into the wet ingredients, stirring until just blended.
Pour the batter into the prepared pan and spread it evenly.
Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.

Frosting

While the brownies cool, prepare the frosting by mixing powdered sugar, cocoa powder, milk, softened butter, and vanilla until smooth.
Once the brownies are completely cool, generously spread the frosting over the top.
Cut into squares and serve.

Notes

For a deeper chocolate flavor, try dark chocolate chips. Experiment with different frostings like cream cheese or peanut butter for a unique twist.

Keyword Baking, Brownies, Chocolate Dessert, Frosting, Sweet Treats